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Dorado, Baja Camping Style
I hadn’t made this in a long time. Dorado (aka mahi mahi and dolphinfish) fell off my radar. Too bad, fresh dorado is fabulous. It has a sweet mild flavor similar to swordfish, firm texture with large...
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Mahi Mahi, Spicy Citrus Soy Sauce
Fresh Wild-Caught Mahi Mahi Spicy Citrus Soy Sauce Served over Crunchy Raw Mung Bean Sprouts with Chopped Peanuts I am always pleasantly surprised by Mahi Mahi (also known as dorado or dolphinfish)....
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Aromatic Mahi Mahi & Pineapple Soup
Mahi Mahi Soup with Pineapple, Tomato, Bean Sprouts, and Bok Choy flavored with Lemongrass, Shallot, Vietnamese Fish Sauce, and Fresh Cayenne Pepper garnished with Cilantro, Mint, and Lime Fish,...
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Hey Dads! The Perfect Complement To Your Grilled Fish
Grilled Wild-Caught Mahi Mahi Cannellini Bean, Meyer Lemon Confit, Kalamata Olive, Italian Parsley, Scallion Salad Hello Dads. Hello Grilled Fish. We want our beautiful grilled fish to be the star at...
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Muy Sabroso! Tortilla-Crusted Dorado
Muy Sabroso! Tortilla-Crusted Dorado Cilantro Salad with Heirloom Cherry Tomato & Serrano Pepper Sweet Lime Vinaigrette Fresh wild-caught dorado from the Pacific waters off the Baja California...
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Mahi Mahi & Jasmine Rice “Stew” with Thai Flavors
Mahi Mahi & Jasmine Rice ~ Thai Flavors Ginger, Garlic, Lemongrass, Thai Chili Thai Basil, Kaffir Lime, Scallion, Mint Just like the previous post, Hot Spicy Fish Soup, this fragrant fish “stew”...
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Chef Sam Choy’s Bow-tie Mahimahi Salad
Chef Sam Choy’s Bow-tie Mahimahi Salad “Pasta salads and poke are made for each other – both are best served cold, both use a blend of multiple flavors, and both taste great. The best thing about this...
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